Navratan Korma
Mixed garden fresh vegetables cooked with herbs, spices and nuts
Channa Masala
Chickpeas cooked in a savory sauce
Saag (Paneer or Aloo)
Delightful ragout of homemade cheese, spinach and tomatoes, light cream, cinnamon and other spices
Baingan Bhurta
Mashed eggplant tempered with herbs and spices
Aloo Gobhi
Cauliflower cooked with spices and patatoes
Aloo Mutter
Green peas and potatoes in curry
Daal Makhani
Our house specialty, a lentil soup
Chicken Curry
Boneless chicken cooked in traditional curry sauce
Chicken Saagwal
Boneless chicken cooked with spinach and flavored with freshly ground spices
Chicken Korm
Curry made with cashew nuts and mild spices
Chicken Vindalo
For the "brave at heart" - very spicy, very special
Chicken Tikka Masal
Popular chicken curry cooked with tomatoes and spices
Lamb or Beef Curry
Cubes of lamb or beef cooked in a traditional curry sauce
Lamb or Beef Korma
Lamb or Beef Vindaloo
A hot, spicy curry
Lamb or Beef Saagwala
Chunks of lamb or beef, cooked with spinach and freshly ground spices
Shrimp Curry
Shrimp cooked in a traditional curry sauce with onions and peppers
Shrimp Saagwala
Juicy shrimp cooked with spinach and freshly ground spices
Shrimp Masala
Popular shrimp curry made with tomatoes and spices